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Organic Soft White Winter Wheat Berries

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Soft white wheat is ideal for grinding into flour for baking pastries, and cakes. Its lower protein and gluten content make for light flour and tender baked goods.
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Product ID Organic-Soft-White-Winter-Wheat-Berries
Date Added
10/24/2010
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Soft white wheat is ideal for grinding into flour for baking pastries, and cakes. Its lower protein and gluten content make for light flour and tender baked goods.
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24509 390th Street NE
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